Job Vacancy for Food Technology Major

  • Job Opportunity at PT. Sushi-Tei Indonesia - Japanese resutorant
    Posted on 14-Feb-2007

    We are a fast growing Japanese Restaurant challenge hard working and energetic professionals to join us to fill the position

    1. Human Resources Supervisor
    Requirements:
    • Female
    • Age between 24-30 years old
    • Hold S1 graduate from a reputable university on related majors
    • Minimum 2 years of experience in Human Resources or Payroll functions
    • Fluency in English is a plus

    2. Financial Controller
    Requirements:
    • Female
    • Age between 27-35 years old
    • Hold S1 graduate from a reputable university majoring in Cost Accounting or other related majors
    • Having minimum 3 years of experience as Financial Controller or Finance & Accounting Manager
    • Fluency in English is a must
    • Familiarity with FACTS accounting system is a plus

    3. Quality Assurance Manager
    Requirements:
    • Male/Female
    • Age between 24-30 years old
    • Hold S1 graduate from a reputable university majoring in Food Science or Food Technology or other related majors
    • Having minimum 2 years of experience as Quality Assurance Manager in hotel / restaurant chain
    • Fluency in English is a must
    • Computer literacy is a must

    Read more

  • Lowongan kerja di Danone indonesia - Food company
    Posted on 11-Feb-2007

    PT Danone are a multinational company operating in more than 120 countries worldwide with strong position in manufacturing and marketing quality food and beverage products. To cope with our rapid growth and international expansion, we are inviting well-trained high potential professionals to join our operation in Indonesia for the following positions:

    1. QA Supervisor (QS)
    Responsibilities:
    • Good analytical & Communication, Work on Shift, Personal Hygiene Awareness, Self Initiative
    • Responsible for quality engineering as well as providing support to incoming and in-process quality operations. Performs failure benchmark testing, localization and destructive/nondestructive analyses to determine the physical defect.
    • Give the necessary methodological and technical tools to improve quality to the plants and development groups
    • Implement the quality policy within the production departments
    • Ensure the consistency of the plants quality systems with this policy
    • Measure the products and services quality through the follow-up of indicators and the realization of periodical quality statements.
    • Clarify and realize internal and external quality audits
    • Manage relationships with suppliers and subcontractors

    Requirements:
    • Education background Degree in Food Tech or Chemistry
    • Having 2-3 experience in same position
    • Good knowledge in HACCP, ISO, Safety, and SAP
    • Computer literate
    • Able to speak and write in English fluently

    Read more

  • Lowongan kerja di PT. NUTRIFOOD INDONESIA
    Posted on 11-Feb-2007

    Nutrifood exists to inspire a nutritious life for everyone it touches, by providing healthy food and beverages of exceptional taste. Founded in 1979, our innovative company manufactures and markets international quality health food and beverages under leading national brands. Our main office is in Jakarta, with a distribution network in more than 20 countries around the world. 

    EDITOR

    Kualifikasi :
    -man/women, maks. 28 year old
    -Bachelor degree all major (Teknologi pangan / jurnalistik / biologi prefered)
    -Hobbies : jurnalistik, writing,browsing, and fotografi prefered

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  • GARUDAFOOD Career Opportunity
    Posted on 28-Jan-2007

    GARUDAFOOD is rapidly growing company in food and beverage industry, integrated distribution and plantation. Due to our rapid growth, we are seeking for qualified young professionals to contribute in our team for the following positions:

    OPERATIONAL SUPPORT

    Finance Accounting Manager (FAM)
    requirements:

    • Degree in accounting
    • Min of 2 years of the same position, preferably in FMCG/Manufacture Company.
    • Have skill and knowledge in cost accounting, budgeting, and tax regulation.
    • Familiar with ACCPAC application program will be in advantage.
    • Willing to be located in Java and Sumatra.

      Read more

    • PT. UNILEVER
      Posted on 26-Jan-2007

      Ass Manager Product Development
      Food (Ice Cream)

      Qualifications :
      -Indonesian Citizenship
      -23 – 30 year age old
      -Min Bachelor degree in Chemical Engineer, Food Technology, Pharmacy that related to food industry
      -Min GPA 2.90
      -Active participation in Campus organization
      -1 to 2 years in Dairy Industries ( Ice cream, Milk, Cheese and Yoghurt )
      -Oral and written English
      -Computer literate
      -Independent, proactive, creative and willing to learn

      Read more

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